MeNus
DInNer
SnAcKs
Arancina | 13
Porcini Mushroom Risotto Fritter with Truffled Fonduta
Smoked Salmon Rilletes | 14
With Crostini & Cucumber
House Potato Chips | 8
Pimente d’Esplette & Muhamarra
House Marinated Olives | 8
Firsts
Pommes Frites with Aioli | 10
Smoky Potato-Leek Soup | 12
with Gruyere Croutons & Chives
Venison Terrine | 19
Cumberland Sauce, Cornichon, Watercress, & Crostini
Shrimp Beignets | 19
Preserved Lemon Remoulade
Di Stefano Burrata | 18
Roasted Honeynut Squash, Lollo Rosso, & Riesling Vinaigrette
Chopped Salad | 17
Bacon, Egg, Radish, Herbed Buttermilk Dressing, & Pt. Reyes Blue Cheese Crumble
Tangerine & Cabbage Salad | 16
Tangerines, Savoy Cabbage, Rainbow Carrots, Sesame Roasted Cashews, Cilantro, Carrot-Ginger Vinaigrette, & Sesame Seeds
fRom The Wood OveN
Mussels | 30
Cooked in Pernod from the Wood Oven
Pear & Pancetta Flatbread | 27
Pears, Housemade Pancetta, Cacio e Pepe Crema, Pecorino Romano, Arugula, & Saba
Khachapuri Adjaruli | 27
Egg and Cheese Filed Flatbread from the Republic of Georgia
Wood Oven Roasted Greek Vegetables | 19
With Feta, Toasted Pine Nuts, & Caramelized Onion Ladenia
MainS
Pappardelle with Short Rib Sugo | 28
Fresh Egg Pasta with Short Rib Sugo & Parmigiano-Reggiano
Local Halibut | 32
Pearl Couscous Pilaf with Fennel, Lemon & Spinach, Red Cerignola Olive Relish
Pollo Frito | 28
Mary’s Organic Fried Chicken, Braised Greens, & Calabrian Chile Hot Honey
Grilled Hanger Steak | 38
Gigande Beans with Tuscan Kale & Salsa Verde
Tuesday – Thursday
5-7pm
(Available for Dine-in Customers only)
Mussels and Pommes Frites | 45
A full order of our Mussels and Frites, with two glasses of house red or white wine or draft beer
Drinks
hOuse Cocktails
Marigold
High West Double Rye / Ginger / Honey / Lemon / Allspice
Statue Garden
Gin / Salers Aperitif / Dolin Blanc / Cardamom Bitters / Tonic / Lemon
Pinky Swear
Gin / Strawberry / Yellow Chartreuse / Orgeat / Lime
Two Headed Coin
Mezcal / Sfumato / St George NOLA Coffee / Orange Zest
Ivy Hill
Green Chili Vodka / Black Tea / Becherovka / Condensed Milk / Lime
Cross My Heart
Vodka / Hibiscus / Aperol / Xila Liquer / Lemon
Third Switch
Yebiga Rakija Plum Brandy / Watercress & Clove / Lemon / Angostura
Zero Proof
St. Agrestis Phony Negroni
Non Alcoholic Bitter Apertivo
Cutecumber Fizz
Cucumber / Basil / Lime / Soda
Hibiscus Refresher
Housemade Hibisus Syrup / Lemon / Soda
Wine by The glaSs
Sparkling
Marzemino / Glera Brut Nature Rosé
Le Vigne de Alice, “Osé Nature,” Treviso, Veneto, Italy NV
Melon de Bourgogne Brut Nature
Jérémie Huchet, “La Bretesche,” Muscadet, France 2022
Pinot Noir / Chardonnay Brut Nature
Heinz Wagner, “Tradition,” Black Forest, Baden, Germany 2021
Teran Pet Nat Rosé
Štoka, Kras, Slovenia 2022
White, Orange & Rosé
Gruner Veltliner
Wetzer, “Peter Weiss,” Sopron, Hungary 2019
Nas-Cetta
Marengo Mauro, Comune di Novello, Langhe, Piemonte, Italy 2022
Pinela
Guerila, Vipavska Dolina, Slovenia 2022
Plavac Mali Rosé
Miloš, “Stagnum” Pelješac Peninsula, Croatia 2022
Posip
Toreta, Smokvica, Korčula, Croatia 2023
Renski Rizling (Riesling)
Valentan, “Schlossberg,” Maribor, Štajerska, Slovenia 2019
Treixadura / Albariño
Cume do Avia, “Colleita 10,” Ribeiro, Galicia, Spain 2022
Žilavka
Brkić, “Greda,” Mostar, Bosnia Herzegovina 2019
Red
Cabernet Franc
Manoir de la Tête Rouge, “Bagatelle,” Saumur, Loire Valley, France 2022
Kekfrankos
Stumpf Pincészet, “Nagy-Eged,” Eger, Hungary 2019
Mencía / Caíño / Esadeiro
Albamar, "Capitán Xurelo," Rías Baixas, Galicia, Spain 2019
Mourvedre (Served Chilled)
Tutti Frutti Ananas, “Mirtillo,” Rousillon, France 2023
Nerello Mascalese / Nerello Cappuccio
Barone di Villagrande, Etna, Sicily, Italy 2020
Ojaleshi
Martvilis Marani, Samegrelo, Georgia 2022
Pinot Noir / Negrette
Domaine St. Nicolas, “Reflets,” Fièfs Vendéens, Loire, France 2020
Schioppettino
Ronchi di Cialla, “RiNera,” Friuli, Italy 2021
Vranac
Monastery Tvrdos, Trebinje, Bosnia Herzegovina 2020
Zweigelt
Geyerhof, “Stockwerk,” Oberfucha, Kremstal, Austria 2022
Beer
Bottled
Belhaven Scottish Ale
Hofbrau Hefeweizen
Erdinger Non-Alcoholic
Estrella Galicia Lager
Saison Dupont Belgian Farmhouse Ale
Früli Strawberry Beer
Unibroue Maudite Dubbel
St. Bernardus Abt 12 Quadrupel
Otherwise Brewing Sonic Bloom IPA (GF)
Menabrea Bionda Blonde Lager
Ciderman Cyril Zangs Apple Cider, Normandy
Cidre Brut Antoine Marois, Normandy (750ml)
Draft
Pulp IPA
Fieldwork Brewing, California (6.9%)
Scrimshaw Pilsner
North Coast Brewing, California (4.5%)
Verlust Schwarzbier
Ghost Town Brewing, California (5.4%)
Aval Gold French Cider
Aval, France (6%)
Non-Alcoholic
Specialty Sodas
Elderflower or Passionfruit
Mighty Leaf Iced Tea
Lemonade
San Pellegrino (1L)
San Pellegrino (500ML)
Acqua Panna (1L)
‘Q’ Ginger Beer
Abita Root Beer
Burly Shrub Soda
Grapefruit Brulee
DesSert
Coupe A Cote | 15
Chocolate Ice Cream, Hot Fudge, Caramel Cream, Pecan Praline & Caramel Brownies
Bellwhether Farms Ricotta Fritters | 15
Vanilla Creme Anglaise, Mixed Berry Coulis, Chocolate Sauce
Warm Pear & Huckleberry Butter Tart | 14
Pistachio Frangipane & Vanilla Gelato
Basque Cheesecake | 14
Blood Orange Butterscotch & Creme Anglaise
Vanilla Bean Creme Brûlée | 14
Chewy Almond and Berry Cookies (GF)
Selection of Sorbet And Gelato | 6/scoop
Strawberry Sorbet, Vanilla or Chocolate Gelato
Cheese Plate | 14 (1 cheese) / 26 (2 cheeses) /34 (3 Cheeses)
Toasted Walnut Levain, Poached Figs, Sliced Apple, Candied Walnuts, and Fried Almonds
choice of
Plaza Mayor
or
Humboldt Fog
or
Saint Angel
Dessert Cocktail
Coco Calabrese
Meletti Cioccolato / Vodka / Espresso / Cacao Whipped Cream / Calabrian Chili Oil
DesSert WiNe
Furmint / Harslevelu Kikelet, Tokaj, Hungary 2021
Tokaj Aszu 5 Puttonyos Patricius, Tokaj, Hungary 2018
Malbec Vin de Liqueur Chateau du Cèdre, Cahors, France 2016
10-Year Tawny Port Quinta do Infantado, Cima Corgo, Douro, Portugal NV
Marsala Superiore Marco de Bartoli, Marsala, Sicily, Italy 2018
AmarO + digEstif
Contratto Fernet
Cynar
Fred Jerbis Amaro 16
Fred Jerbis Fernet 25
Montenegro
Nardini Amaro
Rossa Amara
Amaro Aosta
Amaro Nonino
Averna
Bordiga Chiot
Braulio
Brucato Amaro Woodlands
Cardamaro