MeNus
DInNer
SnAcKs
Arancina | 13
Porcini Mushroom Risotto Fritter with Truffled Fonduta
Smoked Salmon Rilletes | 16
With Crostini & Cucumber
House Potato Chips | 8
Pimente d’Esplette & Muhamarra
House Marinated Olives | 8
Firsts
Pommes Frites with Aioli | 10
Smoky Potato-Leek Soup | 12
with Gruyere Croutons & Chives
Di Stefano Burrata | 18
Roasted Honeynut Squash, Lollo Rosso, & Riesling Vinaigrette
Spring Asparagus | 18
Local Asparagus, House Cured Lonzino & Sauce Gribiche
Chopped Salad | 17
Bacon, Egg, Radish, Herbed Buttermilk Dressing, & Pt. Reyes Blue Cheese Crumble
Strawberry & Baby Kale Salad | 16
Marcona Almonds, Ricotta Salata, Crispy Shallots & Roasted Green Strawberry Vinaigrette
fRom The Wood OveN
Mussels | 30
Cooked in Pernod from the Wood Oven
The Spaniard Flatbread | 27
Spanish Salchichon, Romesco-Manchego Crema, Shaved Red Onion, Mozzarella & Pimenton Oil (contains almonds)
Khachapuri Adjaruli | 28
Egg and Cheese Filed Flatbread from the Republic of Georgia
MainS
Pappardelle with Short Rib Sugo | 28
Fresh Egg Pasta with Short Rib Sugo & Parmigiano-Reggiano
Pan Seared Local Halibut | 34
Pomegranate Molasses Roasted Baby Carrots, Golden Beets, & Rutabaga, Sunchoke Tahini, with Chermoula
Grilled Lamb Loin Chops | 33
Greek Vegetable-Orzo Pilaf, Tzatziki & Feta
Pollo Frito | 28
Mary’s Organic Fried Chicken, Braised Greens, & Calabrian Chile Hot Honey
Grilled Hanger Steak | 38
Gigande Beans with Tuscan Kale & Salsa Verde
Tuesday – Thursday
5-7pm
(Available for Dine-in Customers only)
Mussels and Pommes Frites | 45
A full order of our Mussels and Frites, with two glasses of house red or white wine or draft beer
Drinks
hOuse Cocktails
Marigold
High West Double Rye / Ginger / Honey / Lemon / Allspice
Pinky Swear
Gin / Strawberry / Yellow Chartreuse / Orgeat / Lime
Ivy Hill
Green Chili Vodka / Black Tea / Becherovka / Condensed Milk / Lime
Cross My Heart
Vodka / Hibiscus / Aperol / Xila Liquer / Lemon
Fade to Black
Bell Pepper & Cilantro Infused Tequila / Mezcal / Squid Ink / Agave / Lime *Optional* Make it Spicy!
Drip Drop
White Rum / Mango / Pineapple Amaro / Lemon *Clarified Milk Punch
Zero Proof
St. Agrestis Phony Negroni
Non Alcoholic Bitter Apertivo
Cutecumber Fizz
Cucumber / Basil / Lime / Soda
Hibiscus Refresher
Housemade Hibisus Syrup / Lemon / Soda
Wine by The glaSs
Sparkling
Lambrusco Grasparossa
Brigo, “Balotta,” Modena, Emilia-Romagna, Italy 2023
Marzemino / Glera Brut Nature Rosé
Le Vigne de Alice, “Osé Nature,” Treviso, Veneto, Italy NV
Mauzac Rose / Ondenc Pet Nat
Domaine de Brin, "D Bulles," Gaillac, France 2022
Pinot Noir / Chardonnay Brut Nature
Heinz Wagner, “Tradition,” Black Forest, Baden, Germany 2021
White, Orange & Rosé
Arinto
Quinta Várzea da Pedra, Óbidos, Lisboa, Portugal 2022
Falanghina / Caprettone
Cantine Astroni, “Cratere Bianco,” Vesuvius, Campania, Italy 2023
Gewurztraminer / Olaszrizling
Bott Frigyes, “Just Enjoy,” Južnoslovenská, Slovakia 2023
Grolleau Gris Rose
Jérémie Mourat, “O.V.N.I.,” Fiefs Vendéens, Loire, France 2023
Gruner Veltliner
Wetzer, “Peter Weiss,” Sopron, Hungary 2019
Pinela
Guerila, Vipavska Dolina, Slovenia 2022
Pošip
Toreta, Smokvica, Korčula, Croatia 2023
Renski Rizling (Riesling)
Valentan, “Schlossberg,” Maribor, Štajerska, Slovenia 2019
Žilavka
Brkić, “Greda,” Mostar, Bosnia Herzegovina 2019
Red
Freisa
La Miraja, Castagnole Monferrato, Piemonte, Italy 2022
Kekfrankos
Heimann & Fiai, “Bati Kereszt,” Szekszárd, Hungary 2019
Maturana Tinta Berta Valgañón, Rioja Alta, Spain 2022
Mourvedre (Served Chilled)
Tutti Frutti Ananas, “Mirtillo,” Rousillon, France 2023
Ojaleshi
Martvilis Marani, Samegrelo, Georgia 2022
Pineau D’Aunis
Pascal Janvier, “Cuvée du Rosier,” Jasnières, Loire, France 2023
Teran
Piquentum, Buzet, Istria, Croatia 2020
Zweigelt
Geyerhof, “Stockwerk,” Oberfucha, Kremstal, Austria 2022
Beer
Bottled
Belhaven Scottish Ale
Hofbrau Hefeweizen
Bitburger Non-Alcoholic
Estrella Galicia Lager
Saison Dupont Belgian Farmhouse Ale
Früli Strawberry Beer
Unibroue Maudite Dubbel
St. Bernardus Abt 12 Quadrupel
Otherwise Brewing Sonic Bloom IPA (GF)
Menabrea Bionda Blonde Lager
Cidre Brut Antoine Marois, Normandy (750ml)
Draft
Chisel West Coast IPA
Fieldwork Brewing, Berkeley, California (6.8%)
Seaport Pilsner
Line 51 Brewing, Oakland, CA (4.5%)
Oatmeal Stout
East Brother Beer Co., Richmond, California (5.4%)
Stem Real Dry Cider
Stem Ciders, Lafeyette, CO (6.8%)
Non-Alcoholic
Specialty Sodas
Elderflower or Passionfruit
Mighty Leaf Iced Tea
Lemonade
San Pellegrino (1L)
San Pellegrino (500ML)
Acqua Panna (1L)
‘Q’ Ginger Beer
Abita Root Beer
Burly Shrub Soda
Grapefruit Brulee
DesSert
Coupe A Cote | 15
Chocolate Ice Cream, Hot Fudge, Caramel Cream, Pecan Praline & Caramel Brownies
Warm Pear & Huckleberry Butter Tart | 14
Pistachio Frangipane & Vanilla Gelato
Basque Cheesecake | 14
Blood Orange Butterscotch & Creme Anglaise
Vanilla Bean Creme Brûlée | 14
Chewy Almond and Berry Cookies (GF)
Selection of Sorbet And Gelato | 6/scoop
Strawberry Sorbet, Vanilla or Chocolate Gelato
Cheese Plate | 15 (1 cheese) / 29 (2 cheeses) /37 (3 Cheeses)
Toasted Walnut Levain, Poached Figs, Sliced Apple, Candied Walnuts, and Fried Almonds
choice of
Plaza Mayor Sheep’s Milk Manchego Cheese with Black Truffle from Spain (Raw)
or
Florette Creamy Goat Cheese Brie from Rhone Alps (Pasteurized)
or
Brillat-Savarin Triple Creme French Cow’s Milk Cheese from Burgundy (Pasteurized)
Dessert Cocktail
Coco Calabrese
Meletti Cioccolato / Vodka / Espresso / Cacao Whipped Cream / Calabrian Chili Oil
DesSert WiNe
Furmint / Harslevelu Kikelet, Tokaj, Hungary 2021
Tokaj Aszu 5 Puttonyos Patricius, Tokaj, Hungary 2018
Malbec Vin de Liqueur Chateau du Cèdre, Cahors, France 2016
10-Year Tawny Port Quinta do Infantado, Cima Corgo, Douro, Portugal NV
Marsala Superiore Marco de Bartoli, Marsala, Sicily, Italy 2018
AmarO + digEstif
Contratto Fernet
Cynar
Fred Jerbis Amaro 16
Fred Jerbis Fernet 25
Montenegro
Nardini Amaro
Rossa Amara
Amaro Aosta
Amaro Nonino
Averna
Bordiga Chiot
Braulio
Brucato Amaro Woodlands
Cardamaro